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+ servings

Dark Chocolate Mocha

5 from 1 vote
Dark chocolate espresso with a dark chocolate cold foam.
Prep Time5 minutes
Total Time5 minutes
Servings1 drink
Calories493 kcal

Ingredients 

Dark Chocolate Mocha

Dark Chocolate Cold Foam

  • 2 tbsp. whole milk
  • 2 tbsp. heavy cream
  • 1 tbsp. granulated sugar
  • 1 tbsp. black cocoa powder

Instructions 

Dark Chocolate Mocha

  • Add the black cocoa powder and finely chopped chocolate to a coffee mug, and brew the espresso directly over it. Mix the chocolate and espresso together until the chocolate has melted.
  • Add in the milk and ice.
  • Make the dark chocolate cold foam. Add the milk, heavy cream, sugar, and cocoa powder to a medium sized cup or container. Froth or shake the mixture until it's thick and foamy.
  • Top the drink off with the dark chocolate cold foam.
  • (Optional) Use a Halloween stencil to create a design on top of the mocha. Dust first with cocoa powder, then powdered sugar. Serve and enjoy!

Nutrition

Serving: 1mochaCalories: 493kcalCarbohydrates: 43gProtein: 17gFat: 37gSaturated Fat: 23gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 64mgSodium: 125mgPotassium: 1027mgFiber: 9gSugar: 29gVitamin A: 850IUVitamin C: 0.3mgCalcium: 392mgIron: 8mg